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| Paris, FR |
Everyone walking by us were holding a baguette from this place, so we stopped in to grab a quick breakfast bite and ordered a chocolate and an almond croissant and a baguette. The pain au chocolate was good, flaky and chocolatey, but the almond croissant, which looked very good, was simply good. The baguette was not as good as the baguette we bought at Philippe Gosselin the day before, but was fine. Apparently it did win an award in 2009 for best traditional baguette in the 9eme.
Overall 6.5/10
June 2, 2011
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